So I recently friended a girl named Claudia. Claudia is Mexican and man she COOKS like a Mexican. Her food is amazing and we're always swapping recipes. I noticed she uses this stuff called Adobo seasoning in almost everything. Guacamole, meats, salsa, whatever. So I grabbed some. Tonight I made tacos, simple but with the right seasonings, amazing.
1 lb ground turkey(way better than beef in my opinion)
1 packet taco seasoning
2 Tbsp of Adobo seasoning
1 tbsp of chili powder
Fry in a skillet, add your favorite toppings. Viola! Oh and we use whole wheat taco shells since they're better for you. :)