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Wednesday, March 24, 2010

I. Hate. Salmon.

So I've been searching for a recipe that made it taste less salmon-y. LOL. So I did some research of recipes and made my own.

In a bag with salmon fillets I put
1/2 soy sauce
1 tsp garlic
1 tsp honey

Measurements are approximate since I'm terrible at measuring things. Let it sit for an hour then baked it at 350 for 25 minutes. Pretty good, I impressed myself, lol. Give it a whirl!

1 comment:

  1. Oooh! I bet that would be good with chicken, too.

    ReplyDelete

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