So I've been searching for a recipe that made it taste less salmon-y. LOL. So I did some research of recipes and made my own.
In a bag with salmon fillets I put
1/2 soy sauce
1 tsp garlic
1 tsp honey
Measurements are approximate since I'm terrible at measuring things. Let it sit for an hour then baked it at 350 for 25 minutes. Pretty good, I impressed myself, lol. Give it a whirl!