I have been sick the last couple of days, so cooking has been put on hold since Keith had plenty of leftovers to eat.
Tonight I made some chicken breasts with a Greek dry season rub. I love this rub b/c it takes 30 seconds to put it on the chicken and throw it in a pan and cook. Make with some asparagus(or your fav veggie) and some rice or pasta and you have a quick and easy meal! Less than 10 minutes.